Slow Cooker Cheesy Ham and Potatoes
Slow Cooker Cheesy Ham and Potatoes is a comforting, hearty meal made with tender diced potatoes, savory cooked ham, creamy chicken soup, sour cream, and garlic powder. Finished with melted cheddar cheese, this easy crockpot recipe is perfect for a cozy family dinner or a satisfying side dish.
Ingredients
- 2 lbs Potatoes, diced
- 2 cups Cooked ham, diced
- 2 cups Cheddar cheese, shredded
- 1 10.5-oz can Cream of chicken soup
- 1/2 cup Sour cream
- 1/2 teaspoon Garlic powder
Instructions
- Add potatoes and ham to the crockpot.
- Mix soup, sour cream, and garlic powder. Pour over potatoes.
- Cook on LOW for 5–6 hours until potatoes are tender.
- Stir in cheddar cheese and cook for 15 minutes until melted.
Notes
Cook on LOW for 5–6 hours, or until the potatoes are tender. Stir in the shredded cheddar cheese during the final 15 minutes of cooking and allow it to melt before serving. The recipe does not specify a potato variety or the number of servings; 6 servings are estimated. Nutrition values are approximate and may vary depending on the ham, soup, cheese, and sour cream brands used.