Garlic Bread Ritz Bits
These buttery Garlic Bread Ritz Bits are a quick and irresistible snack made with crispy Ritz crackers coated in garlic butter, parsley, and baked until perfectly golden. They're the perfect party snack, appetizer, or crunchy side.
Equipment
- mixing bowl
- measuring cups and spoons
- baking sheet
- spatula or spoon
- oven
Ingredients
- 1 box Ritz Crackers
- 1/2 cup unsalted butter, melted
- 1 teaspoon garlic powder
- 1 tablespoon chopped parsley (optional)
- 1 pinch salt
Instructions
- Preheat your oven to 350°F (175°C).
- Melt the butter in a mixing bowl.
- Mix in the garlic powder, salt, and parsley; stir until well combined.
- Toss the Ritz crackers into the butter mixture until each cracker is coated.
- Spread the crackers on a baking sheet in a single layer.
- Bake for 10-12 minutes or until golden and crispy.
- Allow to cool slightly before serving.
Notes
For extra flavor, sprinkle grated Parmesan cheese over the crackers before baking. Store leftovers in an airtight container for up to 3 days. Fresh parsley is optional but adds a nice color and flavor.