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Easy Peanut Butter Fudge

Easy Peanut Butter Fudge

angela
This Easy Peanut Butter Fudge is a simple, creamy homemade treat made with just four ingredients: sugar, milk, peanut butter, and vanilla extract. The mixture is boiled briefly, stirred until smooth, and left to cool into sweet, rich fudge that's perfect for sharing or gifting.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Dessert, Snack
Cuisine American
Servings 16 pieces
Calories 150 kcal

Ingredients
  

  • 2 cups sugar
  • ½ cup milk
  • ¾ cup peanut butter
  • 1 tsp vanilla extract

Instructions
 

  • In a pot, combine sugar and milk. Bring to a boil over medium heat.
  • Let it boil for 2 1/2 minutes.
  • Remove from heat, then stir in peanut butter and vanilla until smooth.
  • Pour into a buttered 8x8-inch dish.
  • Let it cool completely, then slice and enjoy!

Notes

Butter an 8 × 8-inch dish before pouring in the fudge mixture. Boil the sugar and milk for exactly 2½ minutes, then remove from the heat before stirring in the peanut butter and vanilla. Let the fudge cool completely before slicing. The recipe does not specify a yield, so 16 pieces are estimated.
Keyword creamy peanut butter dessert, easy fudge recipe, Easy Peanut Butter Fudge, four ingredient fudge, homemade candy, no bake dessert, peanut butter fudge