Dolly Parton’s 5-Ingredient Chicken Casserole
Dolly Parton’s famous 5-ingredient chicken casserole is a creamy, cheesy Southern comfort food recipe topped with buttery crackers and baked until golden and bubbly.
Equipment
- large mixing bowl
- 9x9-inch or 9x13-inch baking dish
- mixing spoon
- oven
Ingredients
- 3 cups cooked chicken, shredded
- 1 can cream of chicken soup
- 1 cup sour cream
- 1 1/2 cups shredded cheddar cheese, divided
- 1 sleeve buttery round crackers, crushed
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease a 9x9-inch or 9x13-inch baking dish.
- In a large bowl, combine the shredded chicken, cream of chicken soup, sour cream, and 1 cup of the shredded cheddar cheese. Mix thoroughly until well combined.
- Spread the chicken mixture evenly into the prepared baking dish.
- Sprinkle the crushed crackers evenly over the top, then spread the remaining 1/2 cup of cheddar cheese over the crackers.
- Bake uncovered for 25 to 30 minutes, or until the casserole is hot and bubbly and the top is golden brown.
- Let the casserole rest for about 5 minutes before serving so it is easier to slice and serve.
Notes
For extra flavor, add garlic powder or black pepper to the filling. This casserole pairs perfectly with white rice, mashed potatoes, or egg noodles. You can also prepare it in a slow cooker by cooking the chicken and soup first, then assembling with sour cream, cheese, and crackers before baking.