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Creamy Tropical Fruit Delight

Creamy Tropical Fruit Delight

angela
Creamy Tropical Fruit Delight combines pineapple, strawberry, mango, and kiwi with a sweet vanilla-lime whipped cream mixture. The fruit and cream are layered in serving glasses and chilled for a refreshing tropical dessert.
Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Course Dessert
Cuisine Tropical
Servings 4 servings
Calories 390 kcal

Equipment

  • large mixing bowl
  • electric mixer or whisk
  • serving glasses
  • Refrigerator

Ingredients
  

  • 2 cups mixed tropical fruits (pineapple, strawberry, mango, kiwi)
  • 1 cup heavy cream
  • 1/2 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 tablespoon lime juice

Instructions
 

  • In a large bowl, combine the heavy cream, sweetened condensed milk, vanilla extract, and lime juice. Whip until soft peaks form.
  • In serving glasses, layer the whipped cream mixture and mixed tropical fruits.
  • Repeat the layers until the glasses are full.
  • Chill in the refrigerator for at least 30 minutes before serving.

Notes

Chill the layered dessert in the refrigerator for at least 30 minutes before serving.
Keyword creamy tropical fruit delight, layered fruit dessert, no bake dessert, pineapple strawberry mango kiwi dessert, tropical fruit dessert